Pempek Dos: Resep Gurih dan Mantap yang Bisa Kamu Coba di Rumah

½ tsp chicken stock

4 cloves of garlic, crushed

3 eggs, beaten well

300 g tapioca flour

the oil for frying

Complementary:

cuko

yellow noodles

cucumber

How to make:

1. Cook water, salt, chicken stock and garlic until boiling.

2. Add flour, stir well, cook until it becomes dough. Lift.

3. Pour the mixture into a large bowl, add the eggs, stir well using a wooden spatula.

4. Add tapioca flour, knead until smooth. Divide the dough into 10 parts.

5. Shape each dough into a cylindrical shape with a diameter of 2 cm.