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- 1 tbsp sliced ​​onion

- 2 cloves of garlic

- 2 red chilies

- 2 tablespoons soy sauce

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- cooking oil

- banana leaf

- salt, sugar, pepper

Once all the ingredients are ready, you can immediately make it using the method below:

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1. Saute the onions, shallots and chilies until fragrant.

2. Then, add galangal, bay leaves, salt, soy sauce and pepper.

3. Then add the chicken and boiled water, cook until the chicken is tender. Then shred.

4. Add tempeh, cook until the spices are absorbed.

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